Menu
HOW TO ORDER
Order for Pick-Up:
Please use our online ordering service using the button below. We endeavor to continue to craft the best pizza possible for you, without sacrificing our work. We appreciate your patience and invite you to come to visit our PERMANENT food truck location in Glenbrook to pick up your pizzas. A truly unique Calgary experience!
Order for Delivery:
We are online at https://www.skipthedishes.com/savino-pizzeria
Only online orders and payments will be accepted.
PICK-UP INSTRUCTIONS
1. Order online at savinopizzeria.com
2. Please arrive at the pick-up time we texted you in your confirmation text.
3. When picking up, please go to the back alley of 3132 43 St SW and look for the Italian Flag and food truck. You may come to the truck or text us when you arrive. Phone calls will not be accepted.
Please note: Due to high demand, wait times may vary, especially on busy Friday nights. We will do our best to text you with an estimated pick-up time.
Thank you for understanding!
Pizza Margherita
Tomato sauce, fresh fior’di latte mozzarella, Parmigiano Reggiano, fresh basil, extra virgin olive oil. $14
Quattro Formaggi with Prosciutto
A decadent blend of fior’ di latte, Parmigiano Reggiano, manchego, and gorgonzola topped with freshly sliced prosciutto, homemade chili oil, and local honey. This one is worth it. $23
Napoli 5-0
Tomato sauce, prosciutto cotto (cooked ham), FRESH pineapple, fresh onion, fresh garlic, dried oregano, fresh fior’ di latte Mozzarella, Parmigiano Reggiano, fresh basil, extra virgin olive oil. $19
3 Cheese Calzone
Ricotta, fresh fior’ di latte mozzarella, calabrese salami, caramelized onions, Parmigiano Reggiano, fresh basil, extra virgin olive oil. Finished with tomato sauce, mozzarella, and fresh basil. $19
Classic Pepperoni
Tomato sauce, garlic, oregano, shredded mozzarella, pepperoni. $16
Pizza Bread
Wood-fire baked dough seasoned with extra virgin olive oil, garlic, Parmigiano Reggiano, oregano, housemade chili oil, and Maldon salt. $6
Nutella Flatbread
Chocolatey, hazlenutty goodness on freshly baked bread. Sent from heaven on the wings of angels. $8
Prosciutto and Arugula
Tomato sauce, fresh fior’ di latte mozzarella, Parmigiano Reggiano, fresh basil, extra virgin olive oil. After the pizza is baked, it is topped with thinly sliced prosciutto, fresh arugula and grape tomatoes. Finished with extra virgin olive oil and salt and pepper. $20
Capricciosa
Tomato sauce, fresh fior’ di latte mozzarella, Parmigiano Reggiano, fresh basil, cotto prosciutto (cooked ham), sautéed mushrooms, artichoke hearts, Moroccan olives, extra virgin olive oil $20
Pesto Pizza
Fresh basil and pine nut pesto base, grape tomatoes, fior’ di latte mozzarella, Parmigiano Reggiano, extra virgin olive oil, topped with fresh basil. $15
The New Yorker
The perfect balance of tomato sauce, garlic, oregano, shredded mozzarella. Fuggeddaboutit!! $14
House Special
Tomato sauce, fresh fior’ di latte mozzarella, Parmigiano Reggianio, fresh basil, dried oregano, calabrese salami, caramelized onions, grape tomatoes, fresh garlic, provolone, ricotta, extra virgin olive oil. $20
Marinara
Tomato sauce, dried oregano, sliced garlic, Parmigiano Reggiano, basil, extra virgin olive oil. $12